The Granary Deli | Sparkenhoe Red Leicester
346
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Sparkenhoe Red Leicester

Description

Farmhouse cheese, produced in Leicestershire, by Jo & David Clarke, using the milk from their own Holstein-Friesian cows. Gold awarded in 2011 for export market, means it’s a highly rated cheese. A good, complex, intriguing flavour, authentic appearance and perfect texture for a real Leicester cheese. Unpasteurised.