A fine example of traditionally produced clothbound Cheshire cheese. Made by the Appleby family in Shropshire from the milk from Friesian-Holstein cows. Salmon pink colour. Crumbly, yet moist texture. Clean tasting, creamy, yet zesty. Savoury and slightly fresh flavour. A great textured cheese. Consistently in our top 10 best selling cheeses. Bronze award at 2008 British Cheese Awards. Made with unpasteurised milk and vegetarian rennet.