Hafod Chedder
Ceredigion, Wales. Made from organic cow's milk, this cheddar features a rich and layered texture facilitated by its complex earthy notes and the occasional blue vein. With production methods inspired by those outlined in Dora Saker's 1917 book ÔPractical Cheddar Cheese-making', this Welsh cheese offers an authentic tasting experience.

Hafod Chedder

£5.80Price
200 Grams